We have lost the connections with food and farming that were fundamental to past generations. Farms have become industrialized and meat has become just another plastic-wrapped consumer product from an anonymous factory. We are different.
Lick Skillet Collective offers workshops and events on our working farm and in our professionally outfitted, DIY Butcher's Kitchen. We teach responsibly raising, butchering, and preparing honest farm-to-fork food. With our learn-by-doing approach, every visit to the farm is a fun and meaningful adventure.